A Love Story Winery & Bistro Menu

Beef carpaccio marinated on basil pure, aioli roasted onions, fried capers, cracker parmesan, micro basil.

Flatbread topped serrano ham, mozarella, truffle oil, trufle aioli.

Flatbread, mozarella, micro basil, tomato sauce, chorizo iberico.

Tuna, Passionfruit reduction, Smoked Avocado, egg yolk cured in soy sauce, plantain chips Raw plate

Corvina fish marinated on tiger milk, topped with foam tiger milk yellow peppers, sweet potatoes puree, toasted cancha, micro cilantro Raw plate

Crispy calamari and shrimp mix, glazed in a sweet and spicy homemade sauce, sesame seeds

Roasted Fingerling potatoes, chipotle sauce, crispy prosciutto, green onions.

Mediterranean Charred Octopus Roasted red peppers hummus, yellow pepper aioli, fried chickpeas, infused parsley oil.

Garlic shrimp flammed with rum diplomatic, served with garlic ships, dill aioli & fried dill.

Crispy wanton, tuna tataki, sweet soy glaze, thai salad, avocado, spicy mayo, yellow pepper aioli, topped w/ red tobiko.

Short ribs shredded with famous birria sauce, fried tortilla, pickled onions and micro cilantro.

Homemade Croquetas Cod with dill aioli Shrimp with chives aioli Serrano ham with truffle aioli. Serving of 3 or 6 same flavor or sampler mix.

Roasted tomatoes, truffle burrata, pesto sauce, balsamic glaze.

Homemade Empanadas Chicken, beef, ham and cheese Portion of 3

Fresh slim sliced octopus, al olivo sauce, yellow pepper sauce avocado, pickled shallots, parsley oil.

Plantain crusted shrimp, tartara sauce, spicy mayo.

Carrots & celeriac soup, goat cheese, homemade croutons, infused parsley oil.

Spring mix, blue cheese, wine pear, crispy prosciutto, praline almonds, apple dressing

Spring mix, cherry tomatoes, pickled onion, smoked avocado, house vinaigrette.

Fusion Caesar Salad - Grilled heart lettuce, foam caesar dressing, crispy prosciutto, cracker parmesan.

Salmon topped with a creamy capers sauce, capers fried, potatoes puree with infusion peppers.

Charred whole branzino, lemon sauce, choice of one side.

Slow cooked pork ribs, roasted in charcoal oven, brushed with our housemade orange rum BBQ sauce, served w/ coleslaw. Choice of one side. Half rack 28 Full rack 40

Racks of lamb, crusted pistachio, lemon herb yogurt sauce, carrot puree.

16oz Black Angus Ribeye Steak, lobster and lobster butter, chimichurri. To charcoal. Choice one side

16 oz. Black Angus Ribeye, served with 1 side.

12oz. Prime churrasco- homemade chimichurri, choice of one side

Beef Tenderloin 8oz- "A Love Story" Strawberry wine reduction, green risotto, cracker parmesan.

16oz. Prime Ny Steak Charcoal - homemade herbs butter, choice of one side

45 oz. Tomahawk charcoal, choice of two sides. Side of chimichurri

Wine cream lobster sauce, fresh linguine or penne pasta, parsley oil.

Choice of linguini or penne with marinara, Alfredo, or pink sauce. Protein Options: • Chicken +$25 • Shrimp +$30

Shrimps, clams, calamari, saffron aioli, calasparra rice. Choice to add lobster

Shrimps, clams, calamari, saffron aioli, calasparra rice. Made fresh; served in 25 min.

Arroz campestre, chicken confit, pork belly, baby corn, green peas, roasted peppers.

Squid Ink Paella Al Carbon - Black Calasparra rice, calamari rings, mussels, scallops, yellow pepper aioli. Individual $42 To Share $75 Add lobster tail $30

Mix zucchini made linguini, Pomodoro sauce, garlic chips, shallots, crusted pistachio.

Calasparra rice, baby corn, brussel sprouts, green peas, zucchini

Homemade cilantro sauce

Homemade chimichurri

Homemade chipotle aioli

Salsa romesco

Dill aioli sauce

Side risotto verde

Side aioli cebolla

Side chips de platano

side ketchup

Custard goat, guava sand, guava jam, coral decoration.

Taste the classic but best recipe flan our pastry chef in all miami, with rum notes of course accompanied by a lot of caramel, a salted caramel macaron.

Super sponge cake accompanied by a tropical rum "diplomatic" mix of tres leches, mango gel.